1.25.2009

Scallops in Orange Sauce and Dried Herbs



Please note that I have moved my blog as of September, 2009. This post can now be read here. Please jump on over to the new site to read it. Thanks!




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14 comments:

  1. Anonymous1/25/2009

    This looks delicious. I prefer sea to bay scallops any day.

    tsp Spices? What a brilliant idea. Wow!

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  2. The sauce sounds amazing!

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  3. Yum! My hubby loves scallops and this looks easy. The oranges have been so good lately. The brownies look like they would be a real treat for every chocolate lover! I will make them both soon. Thanks Italian Dish!

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  4. Anonymous1/25/2009

    I made this recipe tonight and it had a very nice orange flavour. Thanks for the recipe!!

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  5. Those scallops look AMAZING - and so does that brownie! I need one of those asap!

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  6. I love the scallop dish! I can almost taste it...darn screen is in the way!

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  7. I love the scallops...we love it. n this recipe sure sounds a winner :)

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  8. Wow that sounds Delish!
    Thanks

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  9. scallops look really good. I've got to check out that cookbook.

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  10. Beautiful scallops, the combination sounds wonderful with the orange. And the brownies... I can't even speak! ( and that's rare!)... Deadly!!!!

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  11. Just found you and your recipes sound wonderful! I'm going to try the orange sauce but on halibut tomorrow! Thanks!

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  12. Love the scallops. Would never have thought to use orange juice with scallops. The photos are mouth-watering too. I'll have to stay away from brownies that sinful.

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  13. Gorgeous scallops, and sauce to die for. Yum!

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  14. Anonymous2/06/2009

    Love, love, love Andrew Carmellini and i love the looks of this beautiful dish. the picture drew me in. we had the pleasure of eating at a voce while andrew was still there and really loved his simple but slightly complex approach to food. just like this dish!

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